UltraInflamX 360 Plus Orig Spice

Serving Size: 2 Scoops (43 g)

Ingredient Amount Daily Value
Calories 170
Total Fat 7 g
Saturated FatTrans Fat 1.5 g
Trans Fat 0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.5 g
Cholesterol 0 mg
Sodium 120 mg
Potassium 350 mg
Total Carbohydrate 16 g
Dietary Fiber 6 g
Sugars 4 g
Protein 15 g
L-Alanine 570 mg
L-Arginine*** 1120 mg
L-Aspartic Acid 1410 mg
L-Cystine (Cysteine)*** 150 mg
L-Glutamic Acid 2130 mg
L-Glutamine*** 750 mg
Glycine*** 520 mg
L-Histidine** 320 mg
L-Isoleucine (BCAA)** 1040 mg
L-Leucine (BCAA)** 1820 mg
L-Lysine** 1630 mgg
L-Methionine*** 170 mg
L-Phenylalanine** 690 mg
L-Proline 560 mg
L-Serine*** 660 mg
L-Threonine** 480 mg
L-Tryptophan** 130 mg
L-Tyrosine*** 510 mg
L-Valine (BCAA)** 1180 mg
Vitamin A 1250 IU 25%
Vitamin C 30 mg 50%
Calcium 500 mg 50%
Iron 3.5 mg 20%
Vitamin D3 (as cholecalciferol) 400 IU 100%
Vitamin E 7.5 IU 25%
Thiamin 0.375 mg 25%
Riboflavin 0.425 mg 25%
Niacin 5 mg 25%
Vitamin B6 0.5 mg 25%
Folate (as calcium L-5-methyltetrahydrofolate) 200 mcg 50%
Vitamin B12 (as methylcobalamin) 3 mcg 50%
Biotin 75 mcg 25%
Pantothenic acid 2.5 mg 25%
Phosphorus 340 mg 35%
Iodine 37.5 mcg 25%
Magnesium 260 mg 70%
Zinc 13 mg 90%
Selenium 52.5 mcg 80%
Copper 1.5 mg 80%
Manganese 2.5 mg 130%
Chromium 120 mcg 100%
Chloride 280 mg 8%
Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg *
A Proprietary Mix of Curcumin (from Curcuma longa L. 250 mg *
rhizome extract) and Fenugreek Soluble Fiber
(from Trigonella foenum-graecum seed extract)††
Quercetin 200 mg *
Rosemary (Rosmarinus officinalis) Leaf Extract 100 mg *
Ginger (Zingiber officinale) Root Extract 100 mg *
[standardized to 5% (5 mg) total pungent compounds]

Ingredients: Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, calcium citrate, sunflower oil, flaxseed, magnesium citrate, natural flavors, organic cane sugar, medium chain triglycerides, L-lysine HCl, silica, L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, a proprietary mix of curcumin and fenugreek soluble fiber, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium patothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), rosemary leaf extract, xanthan gum, ginger root extract, Luo Han Guo fruit (monk fruit) extract, and guar gum.

Directions: Blend, shake, or briskly stir 2 level scoops of new and improved UltraInflamX (43 g) into 8 fluid ounces of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommended by your healthcare practitioner. Refer to the UltraInflamX medical food program guide for easy-to-follow guidelines, tips, recipes, and more.

This product is non-GMO, dairy free, and gluten free.

Warning: If pregnant, nursing, or taking prescription drugs*, consult your healthcare practitioner prior to use. Keep out of the reach of children.